I have made it for the Christmas Cookie Jar this year....
Here's the recipe!
In a large pot, combine:
1 tin of condensed milk
1 tin of water (the condensed milk tin)
4 cups of sugar
250g butter! (no substitutes)
Bring to the boil and cook for about 35 minutes whilst stirring until your hand almost drops off!
The colour will become a glorious golden brown.
Take off the heat and add 1 tsp lemon essence and stir vigorously!
Pour into a well greased pan. Cut into small squares before set!
And here's my Christmas Cookie Jar!
yummy, buttery fudge....
I wonder just how long this will last!