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Sunday, November 11, 2012

Blueberry coffee cake, easy peasy pasta and my roses~

A great weekend of sun at last ~
Time with special friends♥, yummy food and our first swim of the season....
I'm first showing off more of my beautiful roses!


Double Delights in a very special little hessian bag all the way from Canada


 the easy peasy pasta ......





here is my recipe for a delicious quick and easy pasta~
1 pkt of Knorr dry "Chicken Ala King" sauce
fry a few chicken boneless thighs, a touch of garlic with some sweet peppers, an onion (or a few shallots), mushrooms, brocolli tender stems and about 150g of streaky bacon (panchetta is better)
Add 250ml cream to pkt of Knorr sauce and mix well. I also add 250ml  fat free milk.
Toss this sauce with pasta of your choice.
Serve with shavings of parmessan cheese
Delicious for someone studying ♥

Then onto a lovely refreshing pound cake I found here

 
 
 
 
 
Now onto more of my roses ......
 
 

  ♥ this rose called Blue Moon!



 little tussie mussie  from my garden for a dear old friend ~










Take care!
Shel

I'm sharing my roses with Saturady Showoff.
A Return to lovliness!
and Teatime Tuesday

11 comments:

  1. Your cake is stunning:)

    Our seasons are so different!
    I am happy to see your garden blooming for you.Gorgeous roses Shel~
    In fact BEEAUTIFUL!

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    1. Thanks for lovely comment. Love the mould you use for your cake Monique.
      X

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  2. Hello Shel!
    Thank you so much for visiting my blog!!
    You are to kind!
    you have a beautiful blog and i follow!

    Hug from Camilla in Norway!

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  3. Gorgeous roses. Double Delight is one of my favorites -- beautiful with such lovely scent. Blueberry coffee cake, pasta and tea!!! Yum! Happy Tea Day!

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  4. OOhhhh! Treats for all the senses! Wish I could taste some of that cake and pasta...probably in that order. Beautiful flowers!
    Have a happy day!
    sandy ;)

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  5. Hi Shel,
    Oh my, your roses are exquisite! What a yummy post; the pasta, the pound cake adorned with posies, and the flowers! A treat for the senses. Thank you for coming to tea and sharing all this beauty with us. Have a beautiful week, my friend.

    Blessings,
    Sandi

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  6. Hi Shel,
    thank you for your visit and the sweet comment. Your roses are gorgeous, especially the Blue Moon is exquisite. Must have been a wonderful time with your friends. Thank you for sharing.
    Best greetings, Johanna

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  7. Your cake looks like the perfect treat to have with a cup of tea.

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  8. Golly, your roses are incredible. Such colors. Glad you could share them with us.
    Piece of that cake, please?
    Ruthie from: http://www.ladybstimefortea.blogspot.com

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  9. Thank you all for such generous comments
    Shel

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  10. Beautiful Photos! The blue moon rose is so unusual and very pretty and coordinates with the Blueberry coffee cake. The Royal Albert cup and saucer with the pink marshmallows is a darling. Pretty special and all so yummy!

    Thanks, Pam

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